Fitoesteróis: reduzem os níveis de colesterol total e LDL colesterol. ÓLEOS VEGETAIS SEMENTES NOZES, ALGUMAS FRUTAS E VEGETAIS...
Catequinas: são oxidantes e reduzem o risco de doenças do coração. UVA, VINHO TINTO, MORANGO, CHÁ VERDE, CHÁ PRETO, CACAU...
Ácidos Graxos ( ômega 3 e 6): reduzem o risco de câncer e de doenças cardíacas. PEIXES DE ÁGUA FRIA, ÓLEO DE CANOLABetacaroteno: ajuda a diminuir o risco de câncer, protege as células contra o envelhecimento precoce. ABÓBORA, CENOURA, MAMÃO, MANGA, DAMASCO, ESPINAFRE,COUVE...
Licopeno: Evita e repara os danos dos radicais livres, que alteram o DNA das células. TOMATE E SEUS DERIVADOS, BETERRABA E PIMENTÃO.
BELIEVE THAT BEAUTY COMES FROM WITHIN, OR WHETHER YOU ARE WHAT YOU EAT!! No use cream bath, IF YOU DO NOT FEED THE RIGHT. CLICK HERE TO SEE THE FOODS THAT ARE THE FOUNTAIN OF YOUTH
Phytosterols: lower levels of total cholesterol and LDL cholesterol. VEGETABLE OIL SEEDS NUTS, FRUITS AND VEGETABLES SOME ...
Catechins: are oxidants and reduce the risk of heart disease. GRAPE, WINE RED, STRAWBERRY, GREEN TEA, BLACK TEA, COCOA ...
Fatty Acids (omega 3 and 6) reduce the risk of cancer and heart disease. Cold-water fish, canola oil
Beta carotene: helping to reduce the risk of cancer, protects cells against premature aging. PUMPKIN carrot, papaya, mango, apricots, spinach, kale ...
Isoflavones: attenuate the symptoms of menopause. SOYBEANS AND THEIR PRODUCTS ...
Lycopene: Prevents and repairs damage from free radicals, which alter the DNA of cells. TOMATO AND THEIR DERIVATIVES, SUGAR AND PEPPER.
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